About Red Toch Garlic
Softneck – Porcelain
This softneck grows into substantial, somewhat “flattened” bulbs with charming,chunky cloves, wrapped in pinkish-red papers. The flavor is less spicy than other varieties and highlights a savory allium tang, making it great to use fresh in soups, salads or spreads. The name “Red Toch” is thought to reference a village in the Republic of Georgia, Tochliavri, where it was originally cultivated, distributed and collected in 1988 by German scientist, Peter Hanelt.
A famous american professor turned garlic grower, Chester Aaron, stated he got this variety from a Russian-speaking farmer in Bodega Bay. After realizing his father was born in the very village this unique garlic came from, he became a lifelong member of the garlic growing community. During his life, along with writing dozens of books, he amassed and proliferated over 80 different garlic cultivars.
Red Toch Garlic FAQ
What is Red Toch Garlic?
Red Toch Garlic is a softneck variety known for its mild flavor and excellent storage capabilities. Originating from the Republic of Georgia, it’s a favorite among chefs and home cooks.
When is the best time to plant Red Toch Garlic?
The optimal planting time for Red Toch Garlic is in the fall, ideally 4-6 weeks before the first frost, to allow for root establishment before winter.
How deep should I plant Red Toch Garlic bulbs?
Plant Red Toch Garlic cloves about 2 inches deep, ensuring the pointed end faces upwards, and space them about 6 inches apart in well-drained soil.
Can Red Toch Garlic grow in containers?
Yes, Red Toch Garlic can be successfully grown in containers. Ensure the container is deep enough (at least 8 inches) and has good drainage.
What type of soil is best for growing Red Toch Garlic?
How much sunlight does Red Toch Garlic need?
Red Toch Garlic requires full sunlight, meaning at least 6-8 hours of direct sunlight daily, for optimal growth.
When should Red Toch Garlic be harvested?
Harvest Red Toch Garlic when several of the lower leaves turn brown but the upper leaves remain green, typically in late spring or early summer.
How much sunlight does Red Toch Garlic need?
Red Toch Garlic requires full sunlight, meaning at least 6-8 hours of direct sunlight daily, for optimal growth.
How do I cure Red Toch Garlic after harvesting?
What are the storage conditions for Red Toch Garlic?
Store cured Red Toch Garlic in a cool, dry place with good air circulation. Properly cured bulbs can last up to 6-9 months.
Can Red Toch Garlic be used for both culinary and medicinal purposes?
Absolutely. Red Toch Garlic is valued for its mild yet flavorful profile in cooking and its health benefits, including immune support and antibacterial properties.
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